Menu
Starters
-
Finger Food Basket to Share 11.55
Chicken Wings. Mozzarella Sticks. Chicken Goujons. Spring Rolls. Whitebait served with a selection of Dips
-
Crispy Duck Rolls 6.55
Crispy Duck Spring Rolls. Sweet Chilli Sauce. Mixed Leaf Salad
-
Breaded Mozzarella (V) 6.25
Breaded Mozzarella Sticks. Mixed Leaf Salad. Garlic Mayo
-
Loaded Nachos 6.30
Tortilla Chips. BBQ Pulled Pork. Grilled Cheese. Chopped Chilli’s
-
Southern Fried Chicken Wings 6.55
Cajun Spiced Chicken Wings. Mixed Leaf Salad. Garlic Mayo
-
Spicy Beef Tacos 6.25
Chilli Beef in Crispy Taco Shell. Pickled Red Cabbage. Guacamole. Chipotle Dressing
THE STEAKHOUSE EXPERIENCE
Our Steaks are sourced locally from 2 Multi Award Winning Butchers – TJ Roberts in Bala, and Penparcau Butchers in Aberystwyth, both of whom carry a fantastic reputation for high quality Locally Sourced Produce, and Master Butchery.
**All Steaks are served with Mixed Baby Leaf Salad, Balsamic Glaze, and Steak Cut Fries or Grilled New Potatoes**
-
16 oz Tbone 23.95
On one side a tender fillet, on the other a flavoursome sirloin, recommended medium
-
Rump Steak 8oz 14.25
A firm texture and rich flavour, recommended medium
-
Rump Steak 18oz 18.50
A firm texture and rich flavour, recommended medium
-
Sirloin Steak 8oz 18.25
A delicate flavour balanced with a firmer texture, recommended rare, medium rare
-
Ribeye Steak 8oz 18.50
Bursting with flavour, recommended medium rare
-
Fillet Steak 8oz 21.90
The most tender steak, recommended rare, medium rare
Burgers
At The Gatehouse we are serious about our Burgers. All of our burgers are mixed by hand, rolled by hand, and cooked here on site by our chefs. This Burger recipe has remained the same from the day it was passed on to our chef/owner 13 years ago. All Burgers are served with Coleslaw and Fries.
-
The Gatehouse Burger 12.50
Hand Rolled 10oz Beef Burger topped with Cheddar & Mozzarella
-
The Texan Chicken Burger 12.50
Breaded Spicy Chicken Burgers with BBQ Sauce & Grilled Cheese
-
The Philly Bacon Burger 12.50
Hand Rolled 10oz Beef Burger with Philadelphia Cheese and Streaky Bacon
-
The Welsh Veggie Burger (V) 11.50
Sweet Potato, Parsley & Cheddar in Breadcrumbs, topped with Grilled Cheese
Main Courses
(All Served with Salad, Coleslaw and Fries or New Potatoes)
-
Chicken Shashliks Kebab 13.95
Buttermilk Marinated Spicy Chicken Breast Skewers, served with Pitta Bread
-
Bourbon Glazed BBQ Babyback Ribs 15.50
Babyback Pork Ribs, Marinated and Slow Cooked in Rich BBQ Sauce
-
Pork Fillet Steak 13.80
Pork Fillet Marinated in Garlic Butter, Flattened and Grilled for Great Flavour
-
Sticky Chicken 13.80
Flattened Chicken Breast, Grilled, topped with Garlic & Chilli Infused Honey
-
Cajun Halloumi Steak (V) 14.95
Grilled Halloumi Steak coated in our Dry Rub Cajun Seasoning
-
Reggae Reggae Ribs 15.50
Babyback Pork Ribs Marinated and Cooked in Spicy Jerk Sauce
To View our Allergen Matrix, please speak to our staff.
We hope to see you soon!
Award Winning Master Butchers
We select our Produce carefully, and only use highly reputable butchers from as close to the restaurant as possible. Our 2 preferred Butchers are TJ Roberts Family Butchers in Bala, and Penparcau Butchers in Aberystwyth – both who are Award Winning Master Butchers.
Please note: these menus are subject to change depending on suppliers availability.
(Main Menu) (Childrens Menu) (New Years Eve Menu)